£95 pp
2 guest minimum

EDAMAME
sea salt and lime VG

PLANTAIN CHIPS
aji amarillo VG

HERITAGE TOMATO SALAD
pomegranate molasses, pickled onion, mint cress VG
~
CRISPY CRAB TAQUITOS
avocado, rocoto chili, spicy mayo, radish G S

WAGYU GYOZA
kabocha purée and sweet soy G D

SHRIMP TEMPURA
snap pea julienne, spicy mayo, black truffle vinaigrette G S

SCALLOP SEVICHE
passion fruit, plantain chips S
~
SAMBA EDINBURGH ROLL
whisky-cured salmon, snow crab, avocado, oshinko,
tempura flakes, whisky mayo G S

ASSORTED NIGIRI
chef selection G S
~
BLACK COD ANTICUCHOS
miso, peruvian corn D S

SHORT RIBS
jalapeño puree, corn kakiage, pickled daikon G

GRILLED TENDERSTEM BROCCOLI VG
~
CHOCOLATE BANANA CAKE
maple butter, plantain chip, vanilla rum ice cream D G

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